Vizyon Kiwi Charlotte mousse powder is a stabiliser which is perfect for use in preparing fillers and flavouring for cakes and pastries. The Charlotte Mousse mixes allow you to create uniquely designed and flavoured desserts. As the name suggests, the Vizyon Charlotte Mousse is also fabulous to be served on its own as a stand-alone mousse.
Vizyon Charlotte Mousse is a non-gelatine based product that gives your creams a light and airy texture while being very easy to work with. In addition, the mixtures comes in a range of pre-existing flavours and colours to enhance the look and taste of your cakes and pastries.
Available in a resealable, foil sachet for convenient and economical use.