Vizyon Chococover Caramel Ganache Sauce is made from couverture chocolate and is practical and quick to use while giving your products a natural taste and glow.
The intense flavours of the Chococover ganache sauce will enhance your cake and pastry products. Perfect to use as it is, or mix with whipping and custard creams to vary the coating for your cakes. In addition, its versatility and flavour mean that can also be mixed to create flavoursome fillings or mousses.
Vizyon Chococover Ganache Sauces are a premium product to provide you with the highest quality finish and taste.