Premium dried edible elderflower — the most romantic and magical of the edible flower kingdom. With a delicate floral aroma and complex flavour profile — subtle tobacco and yeast notes, soft floral undertones, and a whisper of smoked caramel — elderflower brings extraordinary depth to infusions, syrups, and craft beverages.
- Infusions & syrups: A classic for elderflower cordial, sugar syrups, tisanes, and herbal teas — adds floral depth and aromatic complexity.
- Distilling & brewing: A signature botanical for gin, vodka, liqueurs, bitters, and craft beer; popular with home distillers and commercial producers alike.
- Kombucha & ferments: Adds floral character and natural complexity to second-ferment kombuchas, water kefir, and wild ferments.
- Cocktails & sparkling wine: Garnish or infuse into spritzes, champagne cocktails, and elderflower martinis for an elegant serve.
- Baking & desserts: A subtle floral note for sponge cakes, panna cotta, sorbets, jellies, and decorative confectionery.
- Long shelf life: 2–4 years when stored in a cool, dry place out of direct sunlight.
- 100% natural: Pure dried edible elderflower — no artificial flavours, oils, or additives.





