Vizyon Velvet Cake Mix provides a high volume with a fine, soft texture. Perfect for commercial baking as well as home cooking and cake making. Made using genuine natural colourants combined with a complementing flavour, they provide a soft crumb and velvety texture. Plus with its unique mix, you will achieve greater volume per bag and a lofty yield per cake.
With a fantastic taste and texture, Vizyon Velvet Cake mix provides a genuine, natural flavour with a vivid colour and velvet texture. Along with being freeze-thaw stable, Vizyon Velvet Cake mixes will retain their moistness, softness and freshness over a longer period.
Simplify your baking processes and maintain a consistent flavour and quality which can be both time and labour saving as well as great economical savings overall.
Vizyon Velvet Cake Mix will assist you to maintain a standard flavour and quality while keeping the cake’s freshness for a longer time. In a convenient, resealable foil pouch or the larger, bulk craft bag, the powder mixture will ensure you make fantastic tasting velvet cakes whenever you need.
Product Features
- Cost efficient and versatile cake mix range
- Velvet Cake range in 5 different colours with natural colourants
- Velvet Cake Mix provides versatility for making cakes, swiss rolls and cookies
- Freeze-thaw stable products
- Consistent formula and taste
- Available in resealable 1kg and bulk 10kg craft bag sizes
Red Velvet Cake Mix
The Red Velvet Cake mix has a distinct deep red colour which comes from natural beetroot red colourants. It’s flavour is a subtle milk chocolate taste stemming from the chocolate and vanilla flavouring.
Purple Velvet Cake Mix
The Purple Velvet Cake mix has a distinct and bright purple colour which comes from natural beetroot red colourants. It’s flavour is a subtle berry fruit taste stemming from the fruit flavouring.
Green Velvet Cake Mix
The Green Velvet Cake mix has a distinct green colour which comes from natural chlorophyll colourants. It’s flavour is a pistachio taste stemming from the pistachio and turmeric flavouring.
Orange Velvet Cake Mix
The Orange Velvet Cake mix has a distinct orange colour which comes from natural colourants. It’s flavour is a subtle orange taste stemming from the orange and turmeric flavouring.
Black Velvet Cake Mix
The Black Velvet Cake mix has a distinct black colour which comes from the natural carbon black colourants. It’s flavour is a subtle milk chocolate taste stemming from the chocolate and milk flavouring.
Velvet Cookies Recipe
Create delicious and eye-catching velvet cookies with the vivid colours and sensational taste from the Vizyon Velvet Cake Mix range
PREP TIME
10 minutes
EQUIPMENT
- Mixer
- Oven
- Baking Tray
COOK TIME
12 minutes
INGREDIENTS
- 1000g Vizyon Velvet Cake Mix
- 300g Margarine (or Butter)
- 100g Egg
INSTRUCTIONS
- Combine the Vizyon Velvet Cake Mix, margarine and egg into a mixing bowl.
- Knead the mixture for 2 to 3 minutes by hand or by mixer (palette blade) until the mix becomes a dough-like texture.
- Prepare a baking tray that has been lightly oiled
- Place small dollops or scoops of the velvet cookie dough mixture onto the baking tray ensuring that there is sufficient space between each dollop to allow the cookie to spread out and flatten during the baking process.
- Bake in a convection oven at 165°C for 10 to 12 minutes
- Remove from oven and can be either eaten immediately while warm for a soft cookie texture, or allowed to cool for a crisper cookie finish.
If you are a wholesale customer looking for high-quality velvet cake mixes, look no further than Vizyon!

























